Book Classes

Browse our hands on classes in Singapore

Since 2006, we have been supported by a diverse community of professional chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of cooking, baking and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Filter, search and browse our classes - and sign up for the class you love!

None of the classes listed here are SkillsFuture Credit claimable. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary Foundations
  • Culinary Intermediate
  • Easy Home Cooking
  • Pastry Foundations
  • Pastry Intermediate
  • Plant Based

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Mexican Cuisine
  • Peranakan Cuisine
  • Singaporean/Malaysian
  • Spanish Cuisine
  • Thai Cuisine
  • Vegan Cuisine (No Dairy, Meat, Seafood)
  • Vegetarian Cuisine
    (With Dairy and Eggs)
  • Vietnamese Cuisine
  • Wellness Cuisine
  • Western Cuisine

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

Lifestyle Workshops

  • All Things Green!
  • Art Jamming
  • Cocktail Making
  • Dining and Social Etiquette
  • Photography & Styling
  • TCM Traditional Chinese Medicine

ONLINE LIVE @ Home

  • Online LIVE Class

Private Dining

  • Private Dining

All

  • Al Manas
  • Alfie Jerome Mossadeg
  • Alicia Tivey
  • Alma Gabriel
  • Amelia Seko
  • Conchita Font
  • Cynthia Pau
  • Francois Mermilliod
  • Gee Michaud
  • Hala Alamareen
  • Hana Madanat
  • Hayedeh Sedghi
  • Kamal Channa
  • Kingsley Tan
  • Lam Man Sze
  • LeonardTheDietitian
  • Loreta Quitoles
  • Low Shih Erh
  • Luke Elijah
  • Lynette Foo
  • Namdev Kalipermal (Dev)
  • Randall Tailford
  • Seetha Devi Chellapah
  • Shalu Asnani
  • Susan Roberts

SkillsFuture Credit Classes
2021-08-14 14:00:00
$140
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Celebrating Chinese Valentine's Day: Eat Bake Love
Aug
14

Celebrating Chinese Valentine's Day: Eat Bake Love

What's more fun than baking with your loved one?

25292
2:00pm - 5:00pm

Singapore

By Al Manas

2021-08-14 14:00:00
$128
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ONLINE LIVE @ HOME : Indonesian Warung Favourites
Aug
14

ONLINE LIVE @ HOME : Indonesian Warung Favourites

Whet your appetite with sate ayam kicap and nasi goreng.

27264
2:00pm - 5:00pm

Singapore

By Alfie Jerome Mossadeg

2021-08-14 18:00:00
$140
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Celebrating Chinese Valentine's Day: That's Amore
Aug
14

Celebrating Chinese Valentine's Day: That's Amore

What's more fun than baking and cooking with your loved one?

25291
6:00pm - 9:00pm

Singapore

By Loreta Quitoles

2021-08-14 18:00:00
$148
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Japanese Comfort Food
Aug
14

Japanese Comfort Food

Comfort food Japanese style is tempura-don, oyakodon and tonjiru soup.

27403
6:00pm - 10:00pm

Singapore

By Amelia Seko

2021-08-14 18:00:00
$128
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Gluten Free Impressive Desserts
Aug
14

Gluten Free Impressive Desserts

No more skipping desserts with this impressive gluten free sweets.

27528
6:00pm - 9:00pm

Singapore

By Al Manas

2021-08-17 10:00:00
$168
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Basic Breads: Using Natural Colorings in our Breads
Aug
17

Basic Breads: Using Natural Colorings in our Breads

Elevating sourdough using natural colouring such as blue pea flower.

27527
10:00am - 4:00pm

Singapore

By Al Manas

2021-08-17 14:00:00
$1,500
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Chef In Training (Chinese Cuisine) : Intermediate
Aug
17

Chef In Training (Chinese Cuisine) : Intermediate

With more complex techniques, expand your Chinese culinary repertoire.

26379
2:00pm - 6:00pm

Singapore

By Low Shih Erh

2021-08-18 10:00:00
$128
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Delectable Thai Flavours
Aug
18

Delectable Thai Flavours

Master Thai flavours with mushroom salad, shrimp cakes & beef red curry

27063
10:00am - 2:00pm

Singapore

By Loreta Quitoles

2021-08-18 10:00:00
$168
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French Duck Techniques
Aug
18

French Duck Techniques

Master seared duck breast and duck leg confit.

27093
10:00am - 2:00pm

Singapore

By Randall Tailford

2021-08-18 10:00:00
$148
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Vegan Cheese Workshop II
Aug
18

Vegan Cheese Workshop II

A class on making vegan cheese and incorporating it to meals!

27135
10:00am - 1:00pm

Singapore

By Lynette Foo

2021-08-20 18:00:00
$148
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Classic Vietnamese Home Cooking
Aug
20

Classic Vietnamese Home Cooking

Enjoy Vietnamese sour clam soup, barbecue pork, squid and steamed omelette

27136
6:00pm - 10:00pm

Singapore

By Lynette Foo

2021-08-20 18:00:00
$148
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Japanese Sukiyaki
Aug
20

Japanese Sukiyaki

Enjoy a Japanese meal with sukiyaki, prawns with wasabi mayo and onigiri.

27387
6:00pm - 9:00pm

Singapore

By Amelia Seko