Book Classes

Browse our hands on classes in Singapore

Since 2006, our culinary school has been supported by a diverse community of professionally trained chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of hands on cooking classes in Singapore, baking classes and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Hands on cooking classes cover a range of exotic cuisines from South East Asian dishes to Western and all the way to Middle Eastern. Filter, search and browse our classes - and sign up for the class you love!

For public classes over $1000, pay by installments with . Contact us for more details.  

None of the classes listed here are SkillsFuture Credit claimable. We would have to extend our class times beyond 7 hours and mark up prices by at least 50% to qualify for funding. We do not want to waste your time and money.  Our hands on classes are curated to reflect the time to impart the skills and knowledge to you. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

New Classes

  • NEW

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Plant Based Vegan (No Dairy and Eggs)
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary A - Foundations
  • Culinary B - Intermediate
  • Culinary C - Advanced
  • Easy Home Cooking
  • Pastry Foundations
  • Pastry Intermediate
  • Plant Based

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Clean Eating
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Easy Home Cooking
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free Cuisine
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Mexican Cuisine
  • Peranakan Cuisine
  • Plant Based Vegan Cuisine (No Dairy, Meat, Seafood)
  • Plant Based Vegetarian Cuisine (With Dairy and Eggs)
  • Singaporean/Malaysian Cuisine
  • Spanish Cuisine
  • Thai Cuisine
  • Vietnamese Cuisine
  • Western Cuisine

Lifestyle Workshops

  • Cocktail Making
  • Dining and Social Etiquette

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

All

  • Alfie Jerome Mossadeg
  • Alma Gabriel
  • Chris Kwan
  • Francois Mermilliod
  • Hayedeh Sedghi
  • Joyce Thong
  • Kamal Channa
  • Loreta Quitoles
  • Lynette Foo
  • Matt Tan
  • Namdev Kalipermal (Dev)
  • Nan Ong
  • Phyllis Lim
  • Ryan Lim
  • Sushma Nanda

SkillsFuture Credit Classes
$148
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Filled Doughnuts
Oct
20

Filled Doughnuts

If you are crazy about doughnuts, join us to learn how to make them!

40720
10:00am - 1:00pm

Singapore

By Phyllis Lim

$148
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Vietnamese Pho And Spring Rolls
Oct
20

Vietnamese Pho And Spring Rolls

An iconic dish, the pho stock is made from scratch over 24 hours.

40994
10:00am - 2:00pm

Singapore

By Loreta Quitoles

$150
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Cooking With Friends: French Country
Oct
20

Cooking With Friends: French Country

What's more fun than cooking your own meal surrounded by friends & family?

37584
6:00pm - 9:00pm

Singapore

By Ryan Lim

$148
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Tarts, Tartlets And Pies II
Oct
20

Tarts, Tartlets And Pies II

Learn how to make sweet & savoury tart doughs and impressive fillings.

40746
6:00pm - 9:00pm

Singapore

By Phyllis Lim

$168
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Asian Pastry : Xiao Long Bao
Oct
20

Asian Pastry : Xiao Long Bao

Who doesn't love Xiao Long Bao and Siew Mai?

40989
6:00pm - 10:00pm

Singapore

By Loreta Quitoles

$80
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Parent And Child Class: (Fruit Tart)
Oct
21

Parent And Child Class: (Fruit Tart)

The joy of parent and child classes lie in family bonding and having fun!

37426
10:00am - 12:00pm

Singapore

By Phyllis Lim

$148
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Peranakan Cuisine: Roti Jala
Oct
21

Peranakan Cuisine: Roti Jala

Peranakan favourites such as kari kapitan and kueh dadar.

40876
10:00am - 2:00pm

Singapore

By Ryan Lim

$148
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Plant Based Cuisine: Asian Classics
Oct
21

Plant Based Cuisine: Asian Classics

Start your journey of discovery towards a plant based lifestyle.

41015
10:00am - 1:00pm

Singapore

By Lynette Foo

$220
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(NEW) Easy Indian Fish Curry and Prata
Oct
21

(NEW) Easy Indian Fish Curry and Prata

Learn to make Pratas from scratch and flip them in the air!

41349
10:00am - 2:00pm

Singapore

By Nan Ong

$200
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(NEW) 3D Jelly Flower Art
Oct
21

(NEW) 3D Jelly Flower Art

3D Jelly Cakes - Too pretty to eat, very fun to make!

41674
2:30pm - 6:30pm

Singapore

By Nan Ong

$148
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Vietnamese Everyday Cooking
Oct
21

Vietnamese Everyday Cooking

Enjoy tofu and egg soup, fritters, cabbage rolls and BBQ lemongrass pork.

40596
6:00pm - 10:00pm

Singapore

By Lynette Foo

$148
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(NEW CLASS) Vietnamese Banh Mi Ga
Oct
21

(NEW CLASS) Vietnamese Banh Mi Ga

A short baguette with a thin, crisp crust and a soft, airy texture!

40764
6:00pm - 9:00pm

Singapore

By Phyllis Lim