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Home » Private Class, Peranakan Cuisine » (NEW) Peranakan Heritage Cuisine - Nonya Classics

(NEW) Peranakan Heritage Cuisine - Nonya Classics

Nonya classics - Babi pongteh and ayam lemak puteh


Duration: 3 hours/session

For: 1 session

Fees: $168.00

Chef: Matt Tan

Alert! Not enough quantity is available!

Discover the rich flavors of Peranakan cuisine with Chef Matt Tan in his exclusive cooking classes, where tradition meets passion. With recipes lovingly passed down from his parents, Chef Matt brings the heart and soul of Peranakan heritage to life. Join us to master authentic dishes and uncover the secrets behind this unique culinary tradition.

Babi Pongteh - Pork with Bamboo Shoots in Fermented Soya Bean

Ayam Lemak Puteh - Chicken Braised in Spices and Coconut Milk

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