Book Classes

Browse our hands on classes in Singapore

Since 2006, we have been supported by a diverse community of professional chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of cooking, baking and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Filter, search and browse our classes - and sign up for the class you love!

None of the classes listed here are SkillsFuture Credit claimable. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary Foundations
  • Culinary Intermediate
  • Easy Home Cooking
  • Pastry Foundations
  • Pastry Intermediate
  • Plant Based

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Mexican Cuisine
  • Peranakan Cuisine
  • Singaporean/Malaysian
  • Spanish Cuisine
  • Thai Cuisine
  • Vegan Cuisine (No Dairy, Meat, Seafood)
  • Vegetarian Cuisine
    (With Dairy and Eggs)
  • Vietnamese Cuisine
  • Wellness Cuisine
  • Western Cuisine

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

Lifestyle Workshops

  • All Things Green!
  • Art Jamming
  • Cocktail Making
  • Dining and Social Etiquette
  • Photography & Styling

ONLINE LIVE @ Home

  • Online LIVE Class

Private Dining

  • Private Dining

All

  • Al Manas
  • Alfie Jerome Mossadeg
  • Alicia Tivey
  • Alma Gabriel
  • Amelia Seko
  • Conchita Font
  • Francois Mermilliod
  • Gee Michaud
  • Hana Madanat
  • Hayedeh Sedghi
  • Kamal Channa
  • Kingsley Tan
  • LeonardTheDietitian
  • Loreta Quitoles
  • Low Shih Erh
  • Luke Elijah
  • Lynette Foo
  • Namdev Kalipermal (Dev)
  • Randall Tailford
  • Shalu Asnani
  • Susan Roberts

SkillsFuture Credit Classes
2021-04-20 10:00:00
$148
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Entertaining Middle Eastern Style With Assorted Kebabs
Apr
20

Entertaining Middle Eastern Style With Assorted Kebabs

Koftas, fattoush and basbousa. All the good stuff from The Middle East!

24336
10:00am - 2:00pm

Singapore

By Hana Madanat

2021-04-20 10:00:00
$148
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Asian Flaky Pastry
Apr
20

Asian Flaky Pastry

Learn to make the flakiest pastry and enclose with various fillings.

24445
10:00am - 2:00pm

Singapore

By Loreta Quitoles

2021-04-20 10:00:00
$228
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Laminated Doughs: Buttery Croissants 3 ways
Apr
20

Laminated Doughs: Buttery Croissants 3 ways

Master the Art of The Croissant, lamination of the dough.

25390
10:00am - 4:00pm

Singapore

By Al Manas

2021-04-20 18:00:00
$1,500
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Chef In Training (Culinary) - Intermediate Weekday
Apr
20

Chef In Training (Culinary) - Intermediate Weekday

With more complex techniques, further your western culinary skills.

15218
6:00pm - 9:00pm

Singapore

By Randall Tailford

2021-04-20 18:00:00
$128
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Basic Sushi Masterclass
Apr
20

Basic Sushi Masterclass

Learn the basics of sushi including cooking, preparing and rolling.

24387
6:00pm - 9:00pm

Singapore

By Amelia Seko

2021-04-21 10:00:00
$188
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Fondant Cake Decorating - Advanced Level
Apr
21

Fondant Cake Decorating - Advanced Level

An advanced level class to include painting, stamping and cutouts.

24515
10:00am - 4:00pm

Singapore

By Al Manas

2021-04-21 10:00:00
$148
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Vegan Cheese Workshop II
Apr
21

Vegan Cheese Workshop II

A class on making vegan cheese and incorporating it to meals!

25370
10:00am - 2:00pm

Singapore

By Lynette Foo

2021-04-21 14:00:00
$148
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Iconic Thai Street Food
Apr
21

Iconic Thai Street Food

Pad Thai, tom yum goong, gai hor bai toey and mango sticky rice are icons.

24433
2:00pm - 6:00pm

Singapore

By Loreta Quitoles

2021-04-21 14:00:00
$168
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Italian Country Cooking
Apr
21

Italian Country Cooking

Hearty food made by Italian mamas: pepperonata, gnocchi and aqua pazza.

24538
2:00pm - 6:00pm

Singapore

By Randall Tailford

2021-04-21 14:00:00
$128
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Latin American Classics
Apr
21

Latin American Classics

Learn what South American food is all about in this class!

25228
2:00pm - 5:00pm

Singapore

By Conchita Font

2021-04-21 18:00:00
$128
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Frosted Sponge Cakes: Carrot Cake
Apr
21

Frosted Sponge Cakes: Carrot Cake

Classics like carrot cake will always be loved.

24525
6:00pm - 9:00pm

Singapore

By Al Manas

2021-04-22 14:00:00
$128
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Pretzels and Bagels
Apr
22

Pretzels and Bagels

Understand the techniques behind creating pretzels and bagels!

25391
2:00pm - 5:00pm

Singapore

By Al Manas