Book Classes

Browse our hands on classes in Singapore

Since 2006, our culinary school has been supported by a diverse community of professionally trained chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of hands on cooking classes in Singapore, baking classes and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Hands on cooking classes cover a range of exotic cuisines from South East Asian dishes to Western and all the way to Middle Eastern. Filter, search and browse our classes - and sign up for the class you love!

For public classes over $1000, pay by installments with . Contact us for more details.  

Unless stated under the category WSQ/SkillsFuture Classes, none of the classes listed here are SkillsFuture claimable. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

New Classes

  • NEW

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Plant Based Vegan (No Dairy and Eggs)
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary A - Foundations
  • Culinary B - Intermediate
  • Culinary C - Advanced
  • Pastry A - Foundations
  • Pastry B - Intermediate
  • Pastry C - Advanced
  • Plant Based
  • Western Home Cooking
  • WSQ/SkillsFuture Classes

Cooking Classes

  • Cambodian Cuisine
  • Chinese Cuisine
  • Clean Eating
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Easy Home Cooking
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free Cuisine
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Malay Cuisine
  • Mediterranean/Middle Eastern Cuisine
  • Mexican Cuisine
  • Peranakan Cuisine
  • Persian Cuisine
  • Plant Based Vegan Cuisine (No Dairy, Meat, Seafood)
  • Plant Based Vegetarian Cuisine (With Dairy and Eggs)
  • Singaporean/Malaysian Cuisine
  • Spanish Cuisine
  • Thai Cuisine
  • Vietnamese Cuisine
  • Western Cuisine

Lifestyle Workshops

  • Cocktail Making
  • Dining and Social Etiquette

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

Saturday Night Tok Panjang

  • Makan With Us!

All

  • Alfie Jerome Mossadeg
  • Alicia Tivey
  • Conchita Font
  • Francois Mermilliod
  • Hayedeh Sedghi
  • Hidayat Cosnan
  • Joseph Mayton
  • Joyce Thong
  • Kamal Channa
  • Kogilan Kumarasamy
  • LeonardTheDietitian
  • Loreta Valdez
  • Lynette Foo
  • Matt Tan
  • Namdev Kalipermal (Dev)
  • Nan Ong
  • Rishi Arora

SkillsFuture Credit Classes
$168
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Celebrate With Peranakan Food
Sep
28

Celebrate With Peranakan Food

Tradition at its best with nasi kuning, assam udang nenas and chendol!

50204
10:00am - 1:00pm

Singapore

By Kogilan Kumarasamy

$148
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Peranakan Cuisine: Nonya Laksa
Oct
02

Peranakan Cuisine: Nonya Laksa

Peranakan Favourites such as laksa, ondeh ondeh and otak otak!

48568
10:00am - 1:00pm

Singapore

By Loreta Valdez

$168
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Peranakan Cuisine: Roti Jala
Oct
07

Peranakan Cuisine: Roti Jala

Peranakan favourites such as kari kapitan and roti jala!

50206
6:00pm - 9:00pm

Singapore

By Kogilan Kumarasamy

$128
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(NEW) October Tok Panjang - Celebrating Peranakan Heritage
Oct
17

(NEW) October Tok Panjang - Celebrating Peranakan Heritage

A communal dining experience with the chef's signature dishes! Join us!

50447
7:00pm - 10:00pm

Singapore

By Matt Tan

$128
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(NEW) December Tok Panjang - Celebrating Peranakan Heritage
Dec
12

(NEW) December Tok Panjang - Celebrating Peranakan Heritage

A communal dining experience with the chef's signature dishes! Join us!

50448
7:00pm - 10:00pm

Singapore

By Matt Tan

$168
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(NEW) Master the Art of Sago
Jan
17

(NEW) Master the Art of Sago

Cook perfect sago pearls featuring Sago Gula Melaka and Abok Abok Sago.

50688
2:00pm - 5:00pm

Singapore

By Matt Tan