Our Intermediate Chef in training is coming up real soon! This series builds upon the Foundation Chef in training series. It's a great fit if you have completed that series or already have some experience in the kitchen. During the course, you'll extend your comfort zone, by applying culinary techniques you were never sure of, and surprising everyone (not the least yourself) with great presentation. Sign up today! The class is available in 2 options: - a weekday option (8 consecutive weekdays; starts Feb 19, 2019), and - a weekend variant for (8 consecutive Saturdays; starts March 19, 2019)