Welcome to the world of Chef Phyllis, where culinary art meets magic. As the quote goes, "There's nothing more magical than creating something out of nothing." With every dish she creates, Chef Phyllis brings a unique blend of artistry, creativity, and precision that leaves people in awe. She has dedicated her life to exploring the world of flavors and experimenting with new ingredients to create signature dishes that leave a lasting impression on the palate. Join us on this journey as we explore Chef Phyllis's unique style and passion for food, art, and innovation.

Do you feel that rush of excitement when imagining yourself as a character in a thrilling murder mystery party? Well, hold on tight because Palate Sensations is about to bring that dream to life! At Palate Sensations, we specialize in creating memorable and exhilarating murder mystery parties for various occasions. We can also hold the venue off-site or at our studio to cater to your preferences. From cooking classes and corporate events to team-building exercises, our culinary team, with an extensive background in event planning, knows how to craft an unforgettable night. Let us take you behind the scenes to reveal the secrets of how we turn ordinary events into extraordinary experiences!

Couples baking – and romancing – bring to mind a scene from the American comedy “It’s Complicated.” The film stars Meryl Streep who plays Nancy Meyers, a successful bakery owner who, after being divorced from her husband (Alec Baldwin) for 10 years finds herself reigniting old passion and starting an affair with him.

Singapore is a top culinary destination renowned for its vibrant food culture. From cooking up hearty local favourites like chili crab to picking up gourmet techniques from renowned chefs, there are several cooking workshops in Singapore for all levels of culinary experience – but how do you choose the right one?

A cooking course in Singapore is an excellent way for aspiring cooks or chefs looking to broaden their knowledge base and gain a mastery of various culinary techniques. With all these benefits combined, there's no doubt that taking a cooking course in Singapore will be an enriching experience!

Choosing the right baking course requires some research and planning. Make sure to choose your baking class based on the culinary and baking school’s experience, and ask your friends for recommendations. Word of mouth is so important for managing expectations.

Hesitate to take a cooking course in Singapore? Here are 7 reasons why you should take one.

As 2022 draws to a close, I reflect on the year that saw me navigate through work-life balance, celebrate the life of a loved one who passed, and keep a business afloat armed with nothing but my steely determination and hard working staff.

At Palate Sensations Culinary School, cooking classes for tourists in Singapore are a journey into what it’s like to live the way our elders did many years ago. In a way, it is also preserving tradition, a way of life that continues to this day.

Food hygiene is central to achieving food safety. It is defined as the conditions and measures necessary to certify the safety of food from production to consumption.

Palate Sensations Culinary School’s Japanese Knife Skill class will teach students how to use and handle the special knife used in preparing sushi, sashimi, and nigiri.

Fat is an important ingredient in baking. Fat gives baked treats their texture, making cakes and cupcakes rich and moist, and puff pastry flaky. Fat also adds flavour and increases the shelf life of baked goods.