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Vegan Cheese Workshop II

A class on making vegan cheese and incorporating it to meals!


Duration: 3 hours/session

For: 1 session

Fees: $148.00

Chef: Lynette Foo

Alert! Not enough quantity is available!

Wellness Cuisine is all about nourishing our soul with food that supports our vibrant health. The emphasis is on low sugar, sodium, fat and dairy products. We dont count calories and we dont subscribe to any particular dietary plan. Rather, we advocate a sensible approach to healthy eating principles. We believe in 3 pillars for nourishing our soul.. the right nutrition for our body, the right amount of exercise and taking care of our mental health.

 

In this class, we will be making:

 

Deep Fried Mozzarella Balls with Marinara Sauce 

 

Macadamia Ricotta drizzled with Honey, served with Vegan Scones and Jam

 

Smoked Gouda Cheese with Vegan Crackers

 

 

This class is suitable for Vegans.

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