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Home » NEW, Italian Cuisine, Western Cuisine » Pizza for Vegetarians

Pizza for Vegetarians

Come join us for a hands-on lesson in making & shaping the perfect pizza!


Duration: 3 hours/session

For: 1 session

Fees: $148.00

Chef: Ryan Lim

Alert! Not enough quantity is available!

Are you ready to take your pizza game to the next level? Come join us for a hands-on lesson in making and shaping the perfect pizza dough. Vegetarians, this one's for you! We'll get creative with two mouth-watering fillings - tartufata, loaded with truffle cream and mixed mushrooms, and ricotta & spinach calzone. And the best part? We'll bake them all in our signature stone deck oven for that perfectly crispy crust. Trust us, once you've experienced the magic of homemade pizza, you'll never want to go back. So what are you waiting for? Let's get cooking!

Tartufata (truffle cream and mixed mushrooms) pizza

Ricotta & spinach calzone pizza

This class can include dairy and eggs.

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