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Oodles of noodles

The best of Singapore's fried noodles all here in one class!


Duration: 3 hours/session

For: 1 session

Fees: $148.00

Chef: Kingsley Tan

Alert! Not enough quantity is available!

This course covers a range of basic skills intended to introduce you to Singapore's Heritage Cuisine. Thanks to Singapore's rich cultural history, we now have a diverse range of Singaporean food, each dish a product of the different ethnic groups found in Singapore. Learn the specific culinary techniques required to make good heritage cuisine that defines the Singaporean culture and way of life.

 

Seafood chow mein

Ee fu noodles

Seafood hor fun

Mee goreng

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