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Chef In Training (Pastry) : Intermediate
With more complex techniques, further your pastry skills.Sat, Dec 02, 10:00am - 2:00pm
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Dec02
Chef In Training (International Plant Based Cuisine): Foundations
Start your journey of discovery towards a plant based lifestyle.Sat, Dec 02, 10:00am - 1:00pm
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Dec02
Middle Eastern Cuisine - Salads and Spice
Falafel, tabbouleh, fatoush, 7 spiced chicken!Sat, Dec 02, 2:00pm - 5:00pm
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Dec02
Plant Based Cuisine with Herby-Cheese
A class that combines plants with the deliciousness of cheese!Sat, Dec 02, 2:00pm - 5:00pm
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