Class added to cart

Continue Shopping
View Cart

Stay Updated

Stay Updated and Stand A Chance To Win Cooking Vouchers!

In our monthly e-mail update, we share our ideas about cooking & baking and announcements about new and upcoming classes and events. Stand a chance to win a $50 cooking voucher to attend our classes. T&C applies.

Please close this box by clicking on the red cross at the top right hand corner before proceeding to pay/browse for classes. 

Home » NEW, Western Pastry, Western Cuisine, Kids Classes (Ages 7 to 12), Teenage Classes (Ages 12 to 16) » (NEW) Chef In Training - Junior Chef Series

(NEW) Chef In Training - Junior Chef Series

Ignite Your Culinary Passion with Our Junior Chef Series!


Duration: 2.5 hours/session

For: 8 sessions

Fees: $1,000.00

Chef: Ryan Lim

Alert! Not enough quantity is available!

Welcome to the Chef In Training - Junior Chef Series, where aspiring young chefs (ages 10-18) get the chance to master culinary and baking techniques under the expert guidance of professional chefs. Held at Palate Sensations Culinary School, this immersive program spans 8 individual sessions, each lasting 2.5 hours. Join us for a fun-filled, educational experience that will leave you with valuable life skills and unforgettable memories.

Unique Benefits of the Junior Chef Series

Age-Appropriate Learning Environment: Tailored for ages 10 to 18, creating a fun and educational space for young chefs.

Essential Skills: Provides lifelong cooking skills through the teaching of essential culinary and baking techniques.

Independence and Confidence: Fosters independence and confidence through hands-on experiences.

Safety First: Focuses on safety, including proper knife handling and food preparation techniques.

Comprehensive Curriculum: Offers a diverse range of topics from knife skills to preparing a two-course meal.

Encourages Creativity: Promotes creativity and experimentation with food, allowing students to develop their personal cooking styles.

Future Opportunities: Acts as a stepping stone for future culinary careers or lifelong passion.

Additional Perks

If signing up for the entire series, each participant will receive their own personalised chef jacket and a certificate of achievement at the end of the course. The finale of the course includes a unique opportunity to simulate a restaurant environment by cooking and serving a two-course meal to invited guests.

Please select the date to view the modules. Click on the modules to view the menu taught for the class.

Terms and Conditions:

Best enrolled as an entire module but you can also enroll for individual sessions. 

An entire module is designated as 1 continuous intake and not different sessions from different intakes to make up 8 sessions.

We will need at least 48 hours notice if you cannot come to the class. There will be no make up class if it falls within 48 hours to the class date.

In the unlikely event that a scheduled session does not reach the minimum number required for the session or due to unforeseen exceptional circumstances, Palate Sensations reserves the right to change the date of or cancel the session. If that occurs, a refund of any payment will be offered/given minus any discounts (if applicable. The final fee calculation is subject to the discretion of Palate Sensations).

Palate Sensations does not guarantee the availability of any session (whether for adults or children, or as advertised on the Website or through any other means) until your booking is confirmed, and where applicable, the required session size is reached.  

A Note to Parents:

During the class, the chefs will do their upmost to supervise and issue instructions to your child to ensure the class runs smoothly and all the recipes are completed timely.  If your child chooses to disobey the instructions, we will not be responsible for anything that may happen to them in the studio (for example: if your child has been told not to run around the studio and they do so and fall, then Palate Sensations is not responsible for the fall and any subsequent medical expenses or distress associated with this). If you believe your child needs extra supervision, you are welcome to stay. Please let us know if you are coming so that we can make room for you.

There will be breaks from time to time during the class. The children will be told to stay in the studio during the breaks. There is a public children's playground opposite the studio which is not supervised by any staff at Palate Sensations. Anyone that uses it does so at their own risk. We will not restrain the children if they choose to leave the studio. However, we will not be held responsible if something happens to the child if they choose to go outside.

Day 1: Module 1: Knife Skills & Vegetable Cuts

What You’ll Learn

The Junior Chef Series is designed to provide comprehensive culinary education, covering essential skills and techniques:

Knife skills and vegetable cuts

Make vegetable stock

Vegetable macaroni soup

Vegetable tacos

Day 2: Module 2: Deboning Chicken

What You’ll Learn

The Junior Chef Series is designed to provide comprehensive culinary education, covering essential skills and techniques:

Basic chicken stock

Chicken cacciatore

Honey glazed wings

Day 3: Module 3: Cooking with Beef

What You’ll Learn

The Junior Chef Series is designed to provide comprehensive culinary education, covering essential skills and techniques:

Beef burger & coleslaw

Beef and vegetable kebab skewers

Day 4: Module 4: Deboning Fish

What You’ll Learn

The Junior Chef Series is designed to provide comprehensive culinary education, covering essential skills and techniques:

Basic fish stock

Battered fish fingers with roasted potatoes

Fish pie

Day 5: Module 5: Fresh Pasta

What You’ll Learn

The Junior Chef Series is designed to provide comprehensive culinary education, covering essential skills and techniques:

Fettuccine pasta carbonara

Pappardelle pasta bolognese

Day 6: Module 6: Desserts and Snacks

What You’ll Learn

The Junior Chef Series is designed to provide comprehensive culinary education, covering essential skills and techniques:

Banana muffin

Profiteroles with chocolate sauce

Day 7: Module 7: Working with Dough

What You’ll Learn

The Junior Chef Series is designed to provide comprehensive culinary education, covering essential skills and techniques:

Focaccia

Pizza

Day 8: Module 8: Restaurant Simulation

What You’ll Learn

The Junior Chef Series is designed to provide comprehensive culinary education, covering essential skills and techniques:

Cook a 2-course meal as a team

Invite 2 guests for lunch/dinner to enjoy your culinary creations

Other Classes You May Like