Class added to cart

Stay Updated

Stay Updated and Stand A Change To Win Cooking Vouchers!

In our monthly e-mail update, we share our ideas about cooking & baking and announcements about new and upcoming classes and events. Stand a chance to win a $50 cooking voucher to attend our classes. T&C applies.

Malay Mee Classics

Mee rebus are served with rice cakes and beef satay.


Duration: 4 hours/session

For: 1 session

Fees: $168.00

Chef: Alfie Jerome Mossadeg

Alert! Not enough quantity is available!

Noodles are part and parcel of Malay heritage cuisine. Learn these authentic flavours from our chef:

Mee Rebus - Yellow Noodles With Fried Tofu, Topped With Coriander, Beansprouts, Chinese Parsley, Fried Onions & Hardboiled Egg With Gravy Made With Sweet potato, Beef Stock & Spices.

Sate Lembu & Kuah Kachang - Beef Satay With Peanut Sauce & Condiments

Lontong -  Rice Cakes

We will make the rice cakes and the peanut sauce from scratch.

Other Classes You May Like