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Latin American Classics

Learn what South American food is all about in this class!


Duration: 3 hours/session

For: 1 session

Fees: $128.00

Chef: Conchita Font

Alert! Not enough quantity is available!

American, African, Spanish, Italian, Portuguese, and Indian-South Asian. However, there is a mix of European, North American, and indigenous cuisines. Join us for these classic South American comfort food:

Surrullitos de Maiz- Corn Yellow Meal sticks

Mayo-ketchup sauce for surrullitos

Piononos, rolls with picadillo meat and yellow plantain

Guisado Rice

You will also make adobo condiment and achiote seed oil which is used as a staple in many dishes.

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