Class added to cart

Stay Updated

Stay Updated and Stand A Chance To Win Cooking Vouchers!

In our monthly e-mail update, we share our ideas about cooking & baking and announcements about new and upcoming classes and events. Stand a chance to win a $50 cooking voucher to attend our classes. T&C applies.

Japanese Mochi

Learn to make sweet and savoury versions of Japanese mochi.


Duration: 2 hours/session

For: 1 session

Fees: $128.00

Chef: Loreta Quitoles

Alert! Not enough quantity is available!

Japanese mochi are cute round buns made of soft and chewy rice. The resulting sticky rice mass is then formed into the final mochi shape and baked, boiled or panfried. Absolutely delicious, make sure you cut it up into smaller pieces before indulging in them.

In this class, we will make a sweet and a savoury version of mochi.

Sweet red bean mochi

Savoury Hokkaido potato mochi

The red bean filling is store bought.

Other Classes You May Like