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Indian Dosa And Chutney

Explore lighter South Indian cuisine with dosa and chutneys.


Duration: 3 hours/session

For: 1 session

Fees: $128.00

Chef: Randall Tailford

Alert! Not enough quantity is available!

Learn to make a variety of South Indian dishes and get insight to Indian spices and ingredients.

 

Learn how to make Dosa from scratch.

 

Masala Dosa 

   

Vegetable Sambhar

 

Tomato Chutney

 

Coconut Chutney

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