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Indian Dosa And Chutney

Explore lighter South Indian cuisine with dosa and chutneys.

Duration: 3 hours/session

For: 1 session

Fees: $128.00

Chef: Randall Tailford

Alert! Not enough quantity is available!

Learn to make a variety of South Indian dishes and get insight to Indian spices and ingredients.


Learn how to make Dosa from scratch.


Masala Dosa 


Vegetable Sambhar


Tomato Chutney


Coconut Chutney

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