Other Classes You May Like
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May18
Italian Risotto
Make a perfect risotto and compliment it with arancini and rice pudding.Wed, May 18, 10:00am - 1:00pm
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May19
Chef In Training (International Plant Based Cuisine) : Foundations
Start your journey of discovery towards a plant based lifestyle.Thu, May 19, 6:00pm - 9:00pm
Singapore
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May25
Fresh Pasta Favourites
Authentic fresh pasta the Italian way and the sauces that compliment it.Wed, May 25, 2:00pm - 5:00pm
Singapore
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May26
Classic Italian Cuisine: Spaghetti Favourites
Use dry pasta to make vongole, puttanesca and bolognese sauce.Thu, May 26, 10:00am - 1:00pm
Singapore