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Home » NEW, French Cuisine, Cook » European Classic Cuisine: France (Seafood Pie)

European Classic Cuisine: France (Seafood Pie)

Delight with a delectable seafood menu!


Duration: 3 hours/session

For: 1 session

Fees: $188.00

Chef: Ryan Lim

Alert! Not enough quantity is available!

French Cuisine is perhaps one of the most well known and much loved cuisine in the world. 

This menu is designed to be enjoyed communally, therefore the dishes make an eye-catching centrepiece in the middle of your table.

Details: 

This course will span 4 hours and the items you will learn are:

Salmon tartare with avocado and creme fraiche

Seared scallop, tarragon butter sauce

Seafood in pie crust 

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