Japanese Cuisine : Bar Food

By Amelia Seko
Duration: 3 hours/session
For: 1 session
Price: S$128.00

Join Chef Amelia to learn the basics of yakitori.

Skewered with chicken and leek, asparagus and pork belly, and tsukune (minced meat ball), served with a special dipping sauce and salad sticks.

Garlic Fried Rice
A basic fried rice dish flavoured with garlic.