5 Day Japanese Cuisine Cooking Boot Camp For Kids

By Amelia Seko
Duration: 4 hours/session
For: 5 sessions
Price: S$500.00
Please call us at 65 6478 9746 to enquire more about the upcoming class

During this school holiday, introduce your child to the wonders of Japanese Cuisine. Your child will get hands on experience preparing and cooking authentic Japanese dishes that we all love. This 5-day boot camp will nurture your child’s creativity, encourage greater communication, and improve their coordination all in the name of food!

Potato Salad
Chicken Karaage
Carrot Sticks Wrapped in Seaweed
Onigirazu (Sushi Sandwich)
Seaweed rice sandwich with silver fish
Japanese scrambled egg with topping
Oyakodon (Chicken)
Gyoza Skin from scratch with filling
Japanese Meatball with tomato sauce
Croquette (onion and minced beef filling)
Teriyaki Salmon with French bean
Chocolate mushi pan
Decorative Sushi Making
Tempura Prawn and Pumpkin