Modern Indian Cuisine - Fried Bao With Shredded Lamb

By Priya Joseph
Duration: 4 hours/session
For: 1 session
Price: S$170.00

Join Chef Priya to learn how to make Modern Indian food.

Fried Bao With Shredded Lamb
Indian take on the fried bao, stuffed with shredded lamb, cooked with aromatic spices

Mutton Dum Biriyani with Raita
India’s most popular rice-based dish. Packed with the flavours of the caramelized onions and spices. Mutton is cooked and then layered with basmati rice, caramelized onion, saffron milk and fresh mint leaves. A must try dish which can be served for special weekend dinners and parties. Accompanied by Raita and Pappad