Modern Indian Cuisine - Puttu Mayam

By Priya Joseph
Duration: 4 hours/session
For: 1 session
Price: S$180.00

Join Chef Priya to learn how to make Modern Indian food.

Puttu Mayam (String Hopper)
A popular South Indian dish, consists of rice flour, pressed into noodle form and then steamed. Accompanied by Mysore styled mutton curry

Tropical Jalapeno Popper
Jalapeno Pepper stuffed with prawn and mango, flambéed with rum – a definite party hit