School Holiday Program - Junior Culinary Bootcamp For Kids Of All Ages (Season 4)

By Loreta Valdez
Duration: 3 hours/session
For: 5 sessions
Price: S$550.00

Introduce your child to the joys of cooking and baking with these progressive lessons over 5 days. Perfect for the inquisitive child with no cooking experience, your child will not only be learning a valuable skill, they will have lots of fun, boost their creativity, foster healthy eating habits and no doubt make some friends along the way too. You may just have a budding chef in the making!

The series of 5 classes are $550 or sign up for individual days from Monday to Friday or at $120 per class.

Enjoy a $50 discount if you enrol 2 or more kids for the full 5 day junior culinary bootcamp class! The discount will be refunded after you make the enrolment online.

A certificate of completion and an apron will be issued for each child who attends all 5 classes.

For detailed menus, please click on the individual modules.

These modules are for children of all ages although children younger than 7 years old will require their parent's supervision.

10am to 1pm

Gnocchi with Creamy Mushroom Sauce
Minestrone Soup
10am to 1pm

Hearty Chicken Stew with Roasted Potato Wedges
Forest Mushroom Soup
Pavlova with Mixed Berries and Citrus
10am to 1pm

Hainanese Chicken Rice
Stir Fried Beef, Ginger and Scallions
Kueh Dar Dar (Coconut with palm sugar in pandan crepe)
Pad See Ew (Thai Stir Fried Noodles)
Pandan Chicken
Steamed Coconut Pudding
10am to 1 pm

Seafood Pancake
Beef Bulgogi Jap Chae (Bulgogi Beef with Sweet Potato Noodles)