School Holiday Program - Junior Culinary Bootcamp For Kids Of All Ages (Season 3)

By Loreta Valdez
Duration: 3 hours/session
For: 5 sessions
Price: S$550.00

Introduce your child to the joys of cooking and baking with these progressive lessons over 5 days. Perfect for the inquisitive child with no cooking experience, your child will not only be learning a valuable skill, they will have lots of fun, boost their creativity, foster healthy eating habits and no doubt make some friends along the way too. You may just have a budding chef in the making!

The series of 5 classes are $550 or sign up for individual days from Monday to Friday or at $120 per class.

Enjoy a $50 discount if you enrol 2 or more kids for the full 5 day junior culinary bootcamp class! The discount will be refunded after you make the enrolment online.

A certificate of completion and an apron will be issued for each child who attends all 5 classes.

For detailed menus, please click on the individual modules.

These modules are for children of all ages although children younger than 7 years old will require their parent's supervision.

10am to 1pm

Fried Hokkien Noodles
Pan Fried Chinese Dumplings (Guo Tie)
Ondeh Ondeh
10am to 1pm

Basic Sushi Rice
Chicken Karaage
Tamagoyaki
Assorted Seasonal Vegetables & Fruits
10am to 1 pm

Fried Spring Rolls
Phad Thai Noodles
Mango Sticky Rice
10am to 1 pm

Fruit Tarts with Pastry Cream
Doughnuts with Jammy Centres
Mushroom Cheese Parcels
10am to 1pm

Sticky Cinnamon Rolls
Nutella Chocolate Tarts
Quiche Lorraine