Foundations Of Asian Cuisine : Singapore Cuisine (Hawker Favourites)
1. BBQ Chicken Wings With Homemade Chili Sauce
2. Char Kway Teow with Cockles & Chinese Sausage
4. Sambal BBQ Stingray
5. Oyster Omelets
6. Fried Hokkien Mee
Notes for SkillsFuture Credit Claims:
The SkillsFuture course code is CRS-N-0043592.
Please sign up for the class and pay for your class as per the normal procedure on this website.
We will contact you to inform you about the claim procedure.