School Holiday Program - Junior Culinary Bootcamp For Kids Of All Ages (Season 1)
Introduce your child to the joys of cooking and baking with these progressive lessons over 5 days. Perfect for the inquisitive child with no cooking experience, your child will not only be learning a valuable skill, they will have lots of fun, boost their creativity, foster healthy eating habits and no doubt make some friends along the way too. You may just have a budding chef in the making!
The series of 5 classes are $500 or sign up for individual days from Monday to Friday at $120 per class.
A certificate of completion and an apron will be issued for each child who attends all 5 classes.
For detailed menus, please click on the individual modules.
These modules are for children of all ages although children younger than 7 years old will require their parent's supervision.
Chicken and corn thick soup
Fresh pasta with creamy chicken and mushroom sauce
Home made mushroom fritters
Profiteroles with vanilla ice cream
Singapore fried rice
Sesame coated glutinous rice ball
Mini chocolate cake
Thai basil chicken with steamed rice
Meatballs on skewers