School Holiday Program - Junior Culinary Bootcamp For Kids Of All Ages (Season 1)

By Loreta Valdez
School Holiday Program - Junior Culinary Bootcamp For Kids Of All Ages (Season 1)
Duration: 3 hours/session
For: 5 sessions
Price: S$500.00

Introduce your child to the joys of cooking and baking with these progressive lessons over 5 days. Perfect for the inquisitive child with no cooking experience, your child will not only be learning a valuable skill, they will have lots of fun, boost their creativity, foster healthy eating habits and no doubt make some friends along the way too. You may just have a budding chef in the making!

The series of 5 classes are $500 or sign up for individual days from Monday to Friday at $120 per class.

A certificate of completion and an apron will be issued for each child who attends all 5 classes.

For detailed menus, please click on the individual modules.

These modules are for children of all ages although children younger than 7 years old will require their parent's supervision.

10am to 1pm

Chicken and corn thick soup

Oyakodon

Apple crumble
10am to 1pm

Fresh pasta with creamy chicken and mushroom sauce

Home made mushroom fritters

Profiteroles with vanilla ice cream
10am to 1pm

Singapore fried rice

Chicken satay

Sesame coated glutinous rice ball
10am to 1pm

Shepherd's pie

Rainbow slaw

Mini chocolate cake
10am to 1pm

Thai basil chicken with steamed rice

Chocolate magnum

Meatballs on skewers