School Holiday Program - Junior Culinary Bootcamp For Kids Of All Ages (Season 1)

By Loreta Valdez
School Holiday Program - Junior Culinary Bootcamp For Kids Of All Ages (Season 1)
Duration: 3 hours/session
For: 5 sessions
Price: S$550.00

Introduce your child to the joys of cooking and baking with these progressive lessons over 5 days. Perfect for the inquisitive child with no cooking experience, your child will not only be learning a valuable skill, they will have lots of fun, boost their creativity, foster healthy eating habits and no doubt make some friends along the way too. You may just have a budding chef in the making!


A certificate of completion and an apron will be issued for each child who attends all 5 sessions.

For detailed menus, please click on the individual sessions.

These modules are for children of all ages although children younger than 7 years old will require their parent's supervision.

Terms and Conditions:

For those taking individual sessions, the fees will be $120 nett per participant per session.

For those taking the entire module, the fees will be $550 nett per participant for all 5 sessions.

Best enrolled as an entire module but you can also enroll for individual sessions.

An entire module is designated as 1 continuous intake and not different sessions from different in takes to make up 5 sessions.

There will be no make up session if you are not able to come to the confirmed session for whatever reason.

If you are not sure whether you can attend all 5 dates in that module, we suggest you sign up for individual sessions.

In the unlikely event that a scheduled session does not reach the minimum number required for the session or due to unforeseen exceptional circumstances, Palate Sensations reserves the right to change the date of or cancel the session. If that occurs, a refund of any payment will be offered/given minus any discounts (if applicable. The final fee calculation is subject to the discretion of Palate Sensations).

Palate Sensations does not guarantee the availability of any session (whether for adults or children, or as advertised on the Website or through any other means) until your booking is confirmed, and where applicable, the required session size is reached.

10am to 1pm

Chicken and corn thick soup


Apple crumble
10am to 1pm

Fresh pasta with creamy chicken and mushroom sauce

Home made mushroom fritters

Profiteroles with vanilla ice cream
10am to 1pm

Singapore fried rice

Chicken satay

Sesame coated glutinous rice ball
10am to 1pm

Shepherd's pie

Rainbow slaw

Mini chocolate cake
10am to 1pm

Thai basil chicken with steamed rice

Chocolate magnum

Meatballs on skewers