Pickling & Preserving Vegetables And Fruit

By Alicia Tivey
Duration: 3 hours/session
For: 1 session
Price: S$145.00
Please call us at 65 6478 9746 to enquire more about the upcoming class

Although its summer all year round in Singapore, its always great to have naturally preserved food stored in your pantry for a last minute picnic or a perfect garnish for your meal.

Learn how to make, preserve and store the following using readily available produce:

Fruit jam

Pickling of vegetables

Savoury chutneys