5 Days International Plant Based Cuisine
These series of plant based classes are completely vegan and is free of all animal products. They cover a series of international cuisines and are suitable for those wanting to learn more about a plant based lifestyle.
Fried and fresh spring rolls made with tofu and mushrooms
Turmeric tofu wrapped in piper leaves
Spaghetti with bolognaise sauce made with lentils
Baingan bharta (Indian eggplant stew)
Pita bread made from scratch