Thai Restaurant Menu I

By Loreta Valdez
Duration: 4 hours/session
For: 2 sessions
Price: S$250.00

Learn the basic techniques and practical knowledge of Thai cuisine with restaurant style menus. Learn how to balance the four flavours (sweet,sour,spicy and salty).

Thai green curry of chicken

Tom yum goong

Thai fried rice

Thai bbq chicken

Green papaya salad

Phad Thai

Notes for SkillsFuture Credit Claims:

The SkillsFuture course code is CRS-N-0035215.

Please sign up for the class and pay for your class as per the normal procedure on this website.

We will contact you to inform you about the claim procedure.