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Classic Cakes: Across the World I

Renowned cake classics such as Sachertorte and Croquembouche.


Duration: 3 hours/session

For: 1 session

Fees: $148.00

Chef: Phyllis Lim

Alert! Not enough quantity is available!

Each country has an iconic cake that has become synonymous with its cuisine and has been passed down throughout the generations. Most of them represent major celebrations or were made in commemoration of the achievements of certain influential people.

This course not only teaches you to make the cakes but also serves to pass down the heritage and memories that are associated with the dessert.

Recipes:

Sachertorte - Austria

Rich Chocolate Sponge Cake

Ganache Glaze

Apricot Jam

Croquembouche - France

Pastry Cream

Pate Choux

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