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Home » Cake Decorating, Cake Making » Classic Cakes: Across the World I

Classic Cakes: Across the World I

Renowned cake classics such as Sachertorte, Battenberg and Mille Feuille.


Duration: 4 hours/session

For: 1 session

Fees: $148.00

Chef: Al Manas

Alert! Not enough quantity is available!

Each country has an iconic cake that has become synonymous with its cuisine and has been passed down throughout the generations. Most of them represent major celebrations or were made in commemoration of the achievements of certain influential people. This course not only teaches you to make the cakes but also serves to pass down the heritage and memories that are associated with the dessert.

Recipes:

Sachertorte - Austria Rich Chocolate Sponge Cake Ganache Glaze Apricot Jam

Battenberg Cake - UK Colored Sponge Cake Strawberry Jam

Marzipan Mille Feuille (Napoleon) – France Pastry Cream Plain and Chocolate Glaze

Note: Puff Pastry for Mille Feuille will not be made from scratch.

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