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Classic Cakes: Across the World I

Renowned cake classics such as Sachertorte, Battenberg and Mille Feuille.


Duration: 3 hours/session

For: 1 session

Fees: $128.00

Chef: Al Manas

Alert! Not enough quantity is available!

Each country has an iconic cake that has become synonymous with its cuisine and has been passed down throughout the generations. Most of them represent major celebrations or were made in commemoration of the achievements of certain influential people.

This course not only teaches you to make the cakes but also serves to pass down the heritage and memories that are associated with the dessert.

Recipes:

Sachertorte - Austria

Rich Chocolate Sponge Cake

Ganache Glaze

Apricot Jam

Battenberg Cake - UK

Colored Sponge Cake

Strawberry Jam

Marzipan

Mille Feuille (Napoleon) – France

Pastry Cream

Plain and Chocolate Glaze

Note: Puff Pastry for Mille Feuille will not be made from scratch.

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