Class added to cart

Stay Updated

Stay Updated and Stand A Chance To Win Cooking Vouchers!

In our monthly e-mail update, we share our ideas about cooking & baking and announcements about new and upcoming classes and events. Stand a chance to win a $50 cooking voucher to attend our classes. T&C applies.

Celebrating Deepavali: Sri Lankan Cuisine

Serve blue swimmer crab curry and other delectable dishes this Deepavali!

Duration: 4 hours/session

For: 1 session

Fees: $168.00

Chef: Alfie Jerome Mossadeg

Alert! Not enough quantity is available!

Diwali, among the Tamil Hindus of Sri Lanka, is one of the most celebrated festival. This ‘Festival of Lights’ signifies warding off darkness and bringing light into one’s life and home.

Join Chef Alfie to learn how to make these Sri Lankan recipes for Deepavali:

Curry With Blue Swimmer Crabs & Moringa Leaves In Claypot

Appom - Egg Hoppers

Mango Lassi - Yoghurt Drink

Other Classes You May Like