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Home » Western Cuisine » Cafe Breakfast Classics

Cafe Breakfast Classics

Cafe classics such as eggs benedict and chicken pie!


Duration: 3 hours/session

For: 1 session

Fees: $148.00

Chef: Ryan Lim

Alert! Not enough quantity is available!

Learn the basic techniques and culinary knowledge to make western cuisine for a café kitchen. The focus will be on authentic classic timeless dishes that are suitable for modern cafes. Learn about food hygiene and basic kitchen safety, introduction to basic utensils and kitchen equipment.

Practical Recipes

Eggs Benedict (Poached Eggs) with Hollandaise, Ham and Toast
Saute Mushrooms Ragout
Hash Browns

Double Crust Chicken Pie

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