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Home » Asian Desserts and Pastry, Cook » Bak Zhang Dumpling Class

Bak Zhang Dumpling Class

Learn how to make the various fillings and confidently wrap them!


Duration: 4 hours/session

For: 1 session

Fees: $128.00

Chef: Low Shih Erh

Alert! Not enough quantity is available!

This booking is closed, please contact us

Duan Wu Jie is a widely celebrated festival amongst the Chinese, to pay respect to the patriotic poet, Qu Yuan. Celebrate this festive season by learning how to make these delightful traditional glutinous rice dumplings stuffed with different fillings and wrapped in bamboo leaves:

Nyonya Zhang is stuffed with candied winter melon and has sweet and savoury taste notes

Bak Zhang is stuffed with pork, chestnut and Chinese mushrooms

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