Book Classes

Browse our hands on classes in Singapore

Since 2006, our culinary school has been supported by a diverse community of professionally trained chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of hands on cooking classes in Singapore, baking classes and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Hands on cooking classes cover a range of exotic cuisines from South East Asian dishes to Western and all the way to Middle Eastern. Filter, search and browse our classes - and sign up for the class you love!

For public classes over $1000, pay by installments with . Contact us for more details.  

None of the classes listed here are SkillsFuture Credit claimable. We would have to extend our class times beyond 7 hours and mark up prices by at least 50% to qualify for funding. We do not want to waste your time and money.  Our hands on classes are curated to reflect the time to impart the skills and knowledge to you. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

New Classes

  • NEW

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Plant Based Vegan (No Dairy and Eggs)
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary A - Foundations
  • Culinary B - Intermediate
  • Culinary C - Advanced
  • Easy Home Cooking
  • Pastry A - Foundations
  • Pastry B - Intermediate
  • Pastry C - Advanced
  • Plant Based

Cooking Classes

  • Chinese Cuisine
  • Clean Eating
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Easy Home Cooking
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free Cuisine
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Malay Cuisine
  • Mediterranean/Middle Eastern Cuisine
  • Mexican Cuisine
  • PANASONIC Classes
  • Peranakan Cuisine
  • Persian Cuisine
  • Plant Based Vegan Cuisine (No Dairy, Meat, Seafood)
  • Plant Based Vegetarian Cuisine (With Dairy and Eggs)
  • Singaporean/Malaysian Cuisine
  • Spanish Cuisine
  • Thai Cuisine
  • Vietnamese Cuisine
  • Western Cuisine

Lifestyle Workshops

  • Cocktail Making
  • Dining and Social Etiquette

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

Saturday Night Tok Panjang

  • Makan With Us!

All

  • Alfie Jerome Mossadeg
  • Alicia Tivey
  • Alma Gabriel
  • Conchita Font
  • Francois Mermilliod
  • Hayedeh Sedghi
  • Hidayat Cosnan
  • Joseph Mayton
  • Joyce Thong
  • Kamal Channa
  • Loreta Quitoles
  • Lynette Foo
  • Matt Tan
  • Namdev Kalipermal (Dev)
  • Nan Ong
  • Richard Ravel
  • Rishi Arora
  • Ryan Lim

SkillsFuture Credit Classes
$168
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European Classic Cuisine: France (Bouillabaisse)
Feb
28

European Classic Cuisine: France (Bouillabaisse)

Master French classics of Quiche Lorraine, lentils du Puy, bouillabaisse.

47789
10:00am - 2:00pm

Singapore

By Ryan Lim

$188
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Steamed Dim Sum
Feb
28

Steamed Dim Sum

Pork ribs with black beans, stuffed bean curd rolls, rice noodle rolls!

47819
10:00am - 2:00pm

Singapore

By Loreta Quitoles

$148
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Vegan Cheese Workshop
Feb
28

Vegan Cheese Workshop

A basic introduction on how to make vegan cheese to be used for sauces.

47444
2:00pm - 4:00pm

Singapore

By Lynette Foo

$148
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North Indian Vegetarian Snacks: Bhajia
Feb
28

North Indian Vegetarian Snacks: Bhajia

Learn how to make these delicious and popular fried Indian fritters!

47760
2:00pm - 5:00pm

Singapore

By Kamal Channa

$148
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Easy Weekday Meal Prep (Japanese Ginger Pork)
Feb
28

Easy Weekday Meal Prep (Japanese Ginger Pork)

Easy fast meals with potato salad, ginger pork and panna cotta!

47824
3:00pm - 5:00pm

Singapore

By Loreta Quitoles

$168
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Turkish Cuisine - Canapes
Feb
28

Turkish Cuisine - Canapes

Eggplant fritters, Baked filo rolls, croquette and baklava!

43791
6:00pm - 9:00pm

Singapore

By Lynette Foo

$188
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(NEW) Japanese Home Cooking - Halal Chicken Ramen
Mar
01

(NEW) Japanese Home Cooking - Halal Chicken Ramen

Let's get cooking and explore the delicious world of Japanese cuisine!

47833
10:00am - 1:00pm

Singapore

By Loreta Quitoles

$148
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Korean Cuisine: Fried Chicken
Mar
01

Korean Cuisine: Fried Chicken

Korean fried chicken takes center piece here! We know you cant resist!

43784
2:00pm - 5:00pm

Singapore

By Lynette Foo

$148
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North Indian Vegetarian Snacks: Samosa
Mar
01

North Indian Vegetarian Snacks: Samosa

Learn how to make samosas from scratch!

47756
2:00pm - 5:00pm

Singapore

By Kamal Channa

$150
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Cooking With Friends : Sushi Time!
Mar
01

Cooking With Friends : Sushi Time!

What's more fun than cooking your own meal surrounded by friends & family?

47839
6:00pm - 9:00pm

Singapore

By Loreta Quitoles

$90
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Parent And Child Class: (Gyoza)
Mar
02

Parent And Child Class: (Gyoza)

The joy of parent and child classes lie in family bonding and having fun!

46853
2:00pm - 4:00pm

Singapore

By Loreta Quitoles

$1,200
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Chef In Training (Asian Cuisine) : Foundations
Mar
04

Chef In Training (Asian Cuisine) : Foundations

Experience culinary flavours from all over Asia.

46876
2:00pm - 5:00pm

Singapore

By Lynette Foo