Book Classes

Browse our hands on classes in Singapore

Since 2006, our culinary school has been supported by a diverse community of professionally trained chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of hands on cooking classes in Singapore, baking classes and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Hands on cooking classes cover a range of exotic cuisines from South East Asian dishes to Western and all the way to Middle Eastern. Filter, search and browse our classes - and sign up for the class you love!

For public classes over $1000, pay by installments with . Contact us for more details.  

None of the classes listed here are SkillsFuture Credit claimable. We would have to extend our class times beyond 7 hours and mark up prices by at least 50% to qualify for funding. We do not want to waste your time and money.  Our hands on classes are curated to reflect the time to impart the skills and knowledge to you. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

New Classes

  • NEW

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Plant Based Vegan (No Dairy and Eggs)
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary A - Foundations
  • Culinary B - Intermediate
  • Culinary C - Advanced
  • Easy Home Cooking
  • Pastry A - Foundations
  • Pastry B - Intermediate
  • Pastry C - Advanced
  • Plant Based

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Clean Eating
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Easy Home Cooking
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free Cuisine
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Mexican Cuisine
  • PANASONIC Classes
  • Peranakan Cuisine
  • Plant Based Vegan Cuisine (No Dairy, Meat, Seafood)
  • Plant Based Vegetarian Cuisine (With Dairy and Eggs)
  • Singaporean/Malaysian Cuisine
  • Spanish Cuisine
  • Thai Cuisine
  • Vietnamese Cuisine
  • Western Cuisine

Lifestyle Workshops

  • Cocktail Making
  • Dining and Social Etiquette

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

All

  • Alfie Jerome Mossadeg
  • Alma Gabriel
  • Chris Kwan
  • Francois Mermilliod
  • Hayedeh Sedghi
  • Joyce Thong
  • Kamal Channa
  • Loreta Quitoles
  • Lynette Foo
  • Matt Tan
  • Namdev Kalipermal (Dev)
  • Nan Ong
  • Phyllis Lim
  • Ryan Lim

SkillsFuture Credit Classes
$148
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Asian Pastry: Spiral Curry Puffs
Dec
01

Asian Pastry: Spiral Curry Puffs

Spiral Curry Puffs.. the ultimate comfort food and snack to devour!

41737
6:00pm - 10:00pm

Singapore

By Loreta Quitoles

$148
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Traditional Local Kuihs
Dec
03

Traditional Local Kuihs

Make traditional kuihs.. Ubi Kayu, Min Jiang Kuih, and Ang Ku Kuih!

41027
2:00pm - 5:00pm

Singapore

By Loreta Quitoles

$148
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Asian Pastry : Pao
Dec
06

Asian Pastry : Pao

Learn how to make pao dough, create shapes and fill with various fillings.

41736
2:00pm - 6:00pm

Singapore

By Loreta Quitoles

$148
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Asian Pastry : Fried Chinese Dough
Dec
07

Asian Pastry : Fried Chinese Dough

Home made you tiao and ham chim peng, perfect with a cup of kopi!

40594
10:00am - 2:00pm

Singapore

By Loreta Quitoles

$128
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(NEW CLASS) Japanese Mochi
Dec
10

(NEW CLASS) Japanese Mochi

Learn to make sweet and savoury versions of Japanese mochi.

41011
2:00pm - 4:00pm

Singapore

By Loreta Quitoles

$148
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Traditional Festive Cookies - Pineapple Tarts 2 Ways
Dec
13

Traditional Festive Cookies - Pineapple Tarts 2 Ways

Delectable sinful morsels.. make closed and open pineapple tarts!

41720
10:00am - 2:00pm

Singapore

By Phyllis Lim

$148
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Singapore Kuihs
Dec
14

Singapore Kuihs

Delectable traditional kuihs..Ma Lai Gao, Kuih Kosui and Kuih Bingka!

41751
10:00am - 1:00pm

Singapore

By Loreta Quitoles

$168
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Dim Sum Favourites
Dec
16

Dim Sum Favourites

This class includes flaky egg tarts, siew mai and and radish cake.

41001
2:00pm - 6:00pm

Singapore

By Loreta Quitoles

$148
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(NEW CLASS) Chinese Local Soft Breads
Dec
21

(NEW CLASS) Chinese Local Soft Breads

All your favourites...chicken floss bun, tuna & onion bun, coffee bun.

41717
10:00am - 1:00pm

Singapore

By Phyllis Lim

$900
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Chef In Training (Asian Pastries) : Foundations
Jan
10

Chef In Training (Asian Pastries) : Foundations

A comprehensive course covering flaky, steamed and fried Chinese pastries.

40313
2:00pm - 6:00pm

Singapore

By Loreta Quitoles

$168
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Asian Pastry : Xiao Long Bao
Jan
11

Asian Pastry : Xiao Long Bao

Who doesn't love Xiao Long Bao and Siew Mai?

39627
2:00pm - 6:00pm

Singapore

By Loreta Quitoles

$148
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Traditional Festive Cookies - Kuih Bangkit and Ondeh Ondeh Cookies
Jan
27

Traditional Festive Cookies - Kuih Bangkit and Ondeh Ondeh Cookies

Traditional festive cookies ondeh ondeh and kuih bangkit!

41719
2:30pm - 5:30pm

Singapore

By Phyllis Lim