Book Classes

Browse our hands on classes in Singapore

Since 2006, our culinary school has been supported by a diverse community of professionally trained chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of cooking classes in Singapore, baking classes and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Classes cover a range of exotic cuisines from South East Asian all the way to Middle Eastern. Filter, search and browse our classes - and sign up for the class you love!

None of the classes listed here are SkillsFuture Credit claimable. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

New Classes

  • NEW

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary A - Foundations
  • Culinary B - Intermediate
  • Culinary C - Advanced
  • Easy Home Cooking
  • Pastry Foundations
  • Pastry Intermediate
  • Plant Based

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Clean Eating
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Easy Home Cooking
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free Cuisine
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Mexican Cuisine
  • Peranakan Cuisine
  • Plant Based Vegan Cuisine (No Dairy, Meat, Seafood)
  • Plant Based Vegetarian Cuisine (With Dairy and Eggs)
  • Singaporean/Malaysian Cuisine
  • Spanish Cuisine
  • Thai Cuisine
  • Vietnamese Cuisine
  • Western Cuisine

Lifestyle Workshops

  • All Things Green!
  • Cocktail Making
  • Dining and Social Etiquette
  • Photography & Styling

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

ONLINE LIVE @ Home

  • Online LIVE Class

Private Dining

  • Private Dining

All

  • Alfie Jerome Mossadeg
  • Alma Gabriel
  • Amelia Seko
  • Conchita Font
  • Francois Mermilliod
  • Hala Alamareen
  • John Yuen
  • Kamal Channa
  • Loreta Quitoles
  • Low Shih Erh
  • Lynette Foo
  • Namdev Kalipermal (Dev)
  • Phyllis Lim
  • Ryan Lim

SkillsFuture Credit Classes
$900
background-image
Chef In Training (Asian Pastries) : Foundations
Jan
29

Chef In Training (Asian Pastries) : Foundations

A comprehensive course covering flaky, steamed and fried Chinese pastries.

27117
2:00pm - 6:00pm

Singapore

By Loreta Quitoles

$148
background-image
(NEW CLASS) Modern Soft Local Breads
Feb
04

(NEW CLASS) Modern Soft Local Breads

Modern soft local breads with different stuffings and shapes!

31339
10:00am - 2:00pm

Singapore

By Phyllis Lim

$168
background-image
Asian Pastry : Xiao Long Bao
Feb
07

Asian Pastry : Xiao Long Bao

Who doesn't love Xiao Long Bao and Siew Mai?

37773
10:00am - 2:00pm

Singapore

By Loreta Quitoles

$128
background-image
(NEW CLASS) Japanese Mochi
Feb
09

(NEW CLASS) Japanese Mochi

Learn to make sweet and savoury versions of Japanese mochi.

31744
2:00pm - 4:00pm

Singapore

By Loreta Quitoles

$148
background-image
Dim Sum Favourites
Feb
16

Dim Sum Favourites

This class includes flaky egg tarts, siew mai and and radish cake.

34385
2:00pm - 6:00pm

Singapore

By Loreta Quitoles

$148
background-image
Asian Pastry: Spiral Curry Puffs
Feb
17

Asian Pastry: Spiral Curry Puffs

Spiral Curry Puffs.. the ultimate comfort food and snack to devour!

37396
2:00pm - 6:00pm

Singapore

By Loreta Quitoles

$148
background-image
Asian Pastry : Fried Chinese Dough
Feb
18

Asian Pastry : Fried Chinese Dough

Home made you tiao and ham chim peng, perfect with a cup of kopi!

31753
2:00pm - 6:00pm

Singapore

By Loreta Quitoles

$148
background-image
(NEW CLASS) Chinese Local Soft Breads
Feb
19

(NEW CLASS) Chinese Local Soft Breads

All your favourites...chicken floss bun, tuna & onion bun, coffee bun.

35270
10:00am - 1:00pm

Singapore

By Phyllis Lim

$148
background-image
Asian Flaky Pastry
Feb
22

Asian Flaky Pastry

Learn to make the flakiest pastry and enclose with various fillings.

32240
6:00pm - 10:00pm

Singapore

By Loreta Quitoles

$148
background-image
Asian Pastry : Pao
Feb
23

Asian Pastry : Pao

Learn how to make pao dough, create shapes and fill with various fillings.

35817
6:00pm - 10:00pm

Singapore

By Loreta Quitoles

$148
background-image
Asian Pastry : Dumplings And Yam Cake
Feb
24

Asian Pastry : Dumplings And Yam Cake

Who doesnt love home made jiao zhi skin and steamed yam cake?

31738
10:00am - 1:00pm

Singapore

By Loreta Quitoles

$148
background-image
(NEW CLASS) Japanese Hokkaido Cheese Tart
Feb
26

(NEW CLASS) Japanese Hokkaido Cheese Tart

Hokkaido cheese tarts.. plain, chocolate & hazelnut, matcha & adzuki.

33785
2:00pm - 6:00pm

Singapore

By Phyllis Lim