Book Classes

Browse our hands on cooking classes in Singapore

Since 2006, we have been supported by a diverse community of professional chefs. Some of them run restaurants and all of them love to share their knowledge. That's how we can offer a great variety of cooking and baking classes, each with great depth. Every month is different at Palate Sensations. Filter, search and browse our classes - and sign up for the class you love!

None of the classes listed here are SkillsFuture Credit claimable. We hope to schedule these classes by March 2021.

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Western Pastry

Chef in Training

  • All About Meats
  • Culinary Foundations
  • Culinary Intermediate
  • Pastry Foundations

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Mexican Cuisine
  • Peranakan Cuisine
  • Singaporean/Malaysian
  • Spanish Cuisine
  • Thai Cuisine
  • Vegan Cuisine (No Dairy, Meat, Seafood)
  • Vegetarian Cuisine
    (With Dairy and Eggs)
  • Vietnamese Cuisine
  • Wellness Cuisine
  • Western Cuisine

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Mother's Day
  • Valentine's Day

Intensive Courses

  • Asian Cuisine
  • Bread and Pastries
  • Easy Home Cooking
  • Plant Based

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)

ONLINE LIVE @ Home

  • Online LIVE Class

Others

  • Cocktail Making
  • Dining and Social Etiquette
  • Food Photography & Food Styling

Private Dining

  • Private Dining

Retail Shop

  • Retail Shop

All

  • Al Manas
  • Alfie Jerome Mossadeg
  • Alicia Tivey
  • Alma Gabriel
  • Amelia Seko
  • Francois Mermilliod
  • Hana Madanat
  • Hayedeh Sedghi
  • Kamal Channa
  • Kingsley Tan
  • LeonardTheDietitian
  • Loreta Quitoles
  • Low Shih Erh
  • Luke Elijah
  • Lynette Foo
  • Namdev Kalipermal (Dev)
  • Randall Tailford
  • Shalu Asnani
  • Susan Roberts

SkillsFuture Credit Classes
2021-04-17 18:00:00
$168
background-image
Italian Country Cooking
Apr
17

Italian Country Cooking

Hearty food made by Italian mamas: pepperonata, gnocchi and aqua pazza.

24538
6:00pm - 10:00pm

Singapore

By Randall Tailford

2021-04-18 14:00:00
$148
background-image
Breakfast & Bagels
Apr
18

Breakfast & Bagels

Make your own bagel and serve it with bacon, scrambled eggs & hash browns.

16869
2:00pm - 6:00pm

Singapore

By Randall Tailford

2021-04-19 10:00:00
$148
background-image
Classic Vietnamese Home Cooking
Apr
19

Classic Vietnamese Home Cooking

Enjoy Vietnamese sour clam soup, barbecue pork, squid and steamed omelette

24458
10:00am - 2:00pm

Singapore

By Lynette Foo

2021-04-19 10:00:00
$188
background-image
Fondant Cake Decorating - Introductory Level
Apr
19

Fondant Cake Decorating - Introductory Level

A superb introduction to using fondant to decorate a cake.

24514
10:00am - 4:00pm

Singapore

By Al Manas

2021-04-20 14:00:00
$168
background-image
Indian Kebabs
Apr
20

Indian Kebabs

A variety of Indian kebabs are explored using various meats.

23466
2:00pm - 5:00pm

Singapore

By Randall Tailford

2021-04-21 10:00:00
$188
background-image
Fondant Cake Decorating - Advanced Level
Apr
21

Fondant Cake Decorating - Advanced Level

An advanced level class to include painting, stamping and cutouts.

24515
10:00am - 4:00pm

Singapore

By Al Manas

2021-04-22 13:00:00
$148
background-image
Western Main Courses (Focus On Oxtail)
Apr
22

Western Main Courses (Focus On Oxtail)

Popular cafe classic main courses such as oxtail stew, baked lemon fish.

23471
1:00pm - 5:00pm

Singapore

By Randall Tailford

2021-04-24 18:00:00
$148
background-image
Indian Vegetarian Favourites
Apr
24

Indian Vegetarian Favourites

The vast complexity of flavours & spices explored in a variety of dishes.

16967
6:00pm - 9:00pm

Singapore

By Randall Tailford

2021-04-28 13:00:00
$168
background-image
Western Modern Molecular
Apr
28

Western Modern Molecular

Experience a modern menu of foie gras, snapper and cheesecake espuma!

23470
1:00pm - 5:00pm

Singapore

By Randall Tailford

2021-04-28 18:00:00
$148
background-image
Chinese Dough Pastries
Apr
28

Chinese Dough Pastries

Make the dough & fillings for scallion pancake, jiao zi and pot stickers.

24557
6:00pm - 10:00pm

Singapore

By Low Shih Erh

2021-04-29 18:00:00
$168
background-image
All About Popiah
Apr
29

All About Popiah

Make fresh popiah dough and the distinct method to make the popiah sheets.

24558
6:00pm - 10:00pm

Singapore

By Low Shih Erh

2021-04-30 10:00:00
$148
background-image
Taiwanese Street Food
Apr
30

Taiwanese Street Food

The highlight for this class is to make bubble tea from scratch!

24559
10:00am - 2:00pm

Singapore

By Low Shih Erh