In our intensive cooking classes, you will spend focused time mastering specific skills. For greater flexibility, the classes are available on 8 consecutive days or once a week on the weekends.

Chef in Training

The Chef in Training series is, for the home gourmand, a comprehensive launch pad to becoming a proficient cook. Specially created for beginners, these chef training classes are taught by professionally trained chefs over 8 sessions, participants will be guided through a series of basic culinary skills that help establish a firm foundation.

 

   Chef in Training Foundations (Weekday)     Chef in Training Intermediate (Weekday)      Chef in Training Foundations (Weekend)     Chef in Training Intermediate (Weekend)

Butchery class