Book Classes

Browse our hands on classes in Singapore

Since 2006, our culinary school has been supported by a diverse community of professionally trained chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of hands on cooking classes in Singapore, baking classes and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Hands on cooking classes cover a range of exotic cuisines from South East Asian dishes to Western and all the way to Middle Eastern. Filter, search and browse our classes - and sign up for the class you love!

For public classes over $1000, pay by installments with . Contact us for more details.  

None of the classes listed here are SkillsFuture Credit claimable. We would have to extend our class times beyond 7 hours and mark up prices by at least 50% to qualify for funding. We do not want to waste your time and money.  Our hands on classes are curated to reflect the time to impart the skills and knowledge to you. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

New Classes

  • NEW

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Plant Based Vegan (No Dairy and Eggs)
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary A - Foundations
  • Culinary B - Intermediate
  • Culinary C - Advanced
  • Easy Home Cooking
  • Pastry A - Foundations
  • Pastry B - Intermediate
  • Pastry C - Advanced
  • Plant Based

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Clean Eating
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Easy Home Cooking
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free Cuisine
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Malay Cuisine
  • Mexican Cuisine
  • PANASONIC Classes
  • Peranakan Cuisine
  • Plant Based Vegan Cuisine (No Dairy, Meat, Seafood)
  • Plant Based Vegetarian Cuisine (With Dairy and Eggs)
  • Singaporean/Malaysian Cuisine
  • Spanish Cuisine
  • Thai Cuisine
  • Vietnamese Cuisine
  • Western Cuisine

Lifestyle Workshops

  • Cocktail Making
  • Dining and Social Etiquette

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

Saturday Night Tok Panjang

  • Makan With Us!

All

  • Alfie Jerome Mossadeg
  • Alicia Tivey
  • Alma Gabriel
  • Conchita Font
  • Francois Mermilliod
  • Hayedeh Sedghi
  • Joseph Mayton
  • Joyce Thong
  • Kamal Channa
  • Loreta Quitoles
  • Lynette Foo
  • Matt Tan
  • Namdev Kalipermal (Dev)
  • Nan Ong
  • Phyllis Lim
  • Richard Ravel
  • Ryan Lim
  • Tan Phay Shing

SkillsFuture Credit Classes
$148
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Western Vegan Delights with Panasonic
Aug
21

Western Vegan Delights with Panasonic

Let's get cooking with Panasonic!

45256
2:00pm - 5:00pm

Singapore

By Ryan Lim

$148
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Thai Boat Noodles
Aug
21

Thai Boat Noodles

Yummy street food: boat noodles, banana fritters and sweet potato balls!

45699
5:30pm - 9:30pm

Singapore

By Loreta Quitoles

$148
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South Indian Vegetarian Cuisine: Urad dal Bhajia
Aug
22

South Indian Vegetarian Cuisine: Urad dal Bhajia

Learn to make urad dal bhajia, a favourite tea time snack!

45416
2:00pm - 5:00pm

Singapore

By Kamal Channa

$168
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Mid Autumn Festival: Traditional Baked Mooncakes
Aug
22

Mid Autumn Festival: Traditional Baked Mooncakes

Celebrate Mid Autumn Festival with delicious baked mooncakes!

44800
2:30pm - 5:30pm

Singapore

By Loreta Quitoles

$188
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Western Main Courses (Focus On Oxtail)
Aug
23

Western Main Courses (Focus On Oxtail)

Popular cafe classic main courses such as oxtail stew, baked lemon fish.

45269
10:00am - 2:00pm

Singapore

By Ryan Lim

$148
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Easy Weekday Meal Prep (Japanese Vegetable Curry)
Aug
23

Easy Weekday Meal Prep (Japanese Vegetable Curry)

Easy fast meals with Japanese vegetable curry and Chinese cold noodles!

45706
10:00am - 12:00pm

Singapore

By Loreta Quitoles

$250
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Pastry Series - Puff Pastry for Beginners
Aug
24

Pastry Series - Puff Pastry for Beginners

Make your own puff pastry fro scratch!

45911
10:00am - 3:00pm

Singapore

By Nan Ong

$148
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North Indian Vegetarian: Paneer Makhni
Aug
24

North Indian Vegetarian: Paneer Makhni

Northern Indian vegetarian dishes - paneer makhni and bhindi masala!

45418
2:00pm - 5:00pm

Singapore

By Kamal Channa

$180
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(NEW) Mid Autumn Festival: Vegan Flaky Pastries (Baked)
Aug
24

(NEW) Mid Autumn Festival: Vegan Flaky Pastries (Baked)

Make unique shapes and styles with flaky pastries this Mid-Autumn!

45824
2:00pm - 6:00pm

Singapore

By Joyce Thong

$168
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Mid Autumn Festival: Traditional Snowskin Mooncakes
Aug
25

Mid Autumn Festival: Traditional Snowskin Mooncakes

Celebrate Mid Autumn Festival with delicious snowskin mooncakes!

44802
2:00pm - 5:00pm

Singapore

By Loreta Quitoles

$148
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North Indian Vegetarian Snacks: Samosa
Aug
27

North Indian Vegetarian Snacks: Samosa

Learn how to make samosas from scratch!

45420
6:00pm - 9:00pm

Singapore

By Kamal Channa

$168
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Vietnamese Street Food
Aug
29

Vietnamese Street Food

The best street food includes pancakes, skewers, fritters and dumplings!

45580
10:00am - 2:00pm

Singapore

By Loreta Quitoles