Book Classes

Browse our hands on classes in Singapore

Since 2006, we have been supported by a diverse community of professional chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of cooking, baking and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Filter, search and browse our classes - and sign up for the class you love!

None of the classes listed here are SkillsFuture Credit claimable. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary Foundations
  • Culinary Intermediate
  • Easy Home Cooking
  • Pastry Foundations
  • Pastry Intermediate
  • Plant Based

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Mexican Cuisine
  • Peranakan Cuisine
  • Singaporean/Malaysian
  • Spanish Cuisine
  • Thai Cuisine
  • Vegan Cuisine (No Dairy, Meat, Seafood)
  • Vegetarian Cuisine
    (With Dairy and Eggs)
  • Vietnamese Cuisine
  • Wellness Cuisine
  • Western Cuisine

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

Lifestyle Workshops

  • All Things Green!
  • Art Jamming
  • Cocktail Making
  • Dining and Social Etiquette
  • Photography & Styling
  • TCM Traditional Chinese Medicine

ONLINE LIVE @ Home

  • Online LIVE Class

Private Dining

  • Private Dining

All

  • Al Manas
  • Alfie Jerome Mossadeg
  • Alicia Tivey
  • Alma Gabriel
  • Amelia Seko
  • Conchita Font
  • Cynthia Pau
  • Francois Mermilliod
  • Gee Michaud
  • Hala Alamareen
  • Hana Madanat
  • Hayedeh Sedghi
  • Kamal Channa
  • Kingsley Tan
  • Lam Man Sze
  • LeonardTheDietitian
  • Loreta Quitoles
  • Low Shih Erh
  • Luke Elijah
  • Lynette Foo
  • Namdev Kalipermal (Dev)
  • Randall Tailford
  • Seetha Devi Chellapah
  • Shalu Asnani
  • Susan Roberts

SkillsFuture Credit Classes
2021-06-16 10:00:00
$1,600
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Chef in Training (Bread & Pastries): Foundations
Jun
16

Chef in Training (Bread & Pastries): Foundations

The most comprehensive bread and pastry course for beginners.

25332
10:00am - 4:00pm

Singapore

By Al Manas

2021-06-16 14:00:00
$100
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Cute Terrarium Making Workshop & Afternoon Tea
Jun
16

Cute Terrarium Making Workshop & Afternoon Tea

Learn how to create your very own cute and adorable plant terrarium

25771
2:00pm - 4:30pm

Singapore

By Luke Elijah

2021-06-16 14:00:00
$128
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Latin American Comfort Food
Jun
16

Latin American Comfort Food

Learn what South American food is all about in this class!

25925
2:00pm - 5:00pm

Singapore

By Conchita Font

2021-06-16 14:00:00
$148
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Wellness Gluten Free Comfort Food
Jun
16

Wellness Gluten Free Comfort Food

Nourish your soul and your body with these gluten free family meals.

26494
2:00pm - 5:00pm

Singapore

By Randall Tailford

2021-06-16 18:00:00
$1,500
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Chef In Training (Culinary) - Foundations Weekday
Jun
16

Chef In Training (Culinary) - Foundations Weekday

A superb foundation and an introduction to western culinary techniques.

22048
6:00pm - 9:00pm

Singapore

By Randall Tailford

2021-06-16 18:00:00
$900
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Chef In Training (Peranakan Cuisine) : Foundations
Jun
16

Chef In Training (Peranakan Cuisine) : Foundations

Learn the complexity of this cuisine with Chinese and Malay influences.

26313
6:00pm - 10:00pm

Singapore

By Low Shih Erh

2021-06-16 18:00:00
$128
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Classic Italian Cuisine: Commitment To Pizza
Jun
16

Classic Italian Cuisine: Commitment To Pizza

A basic introduction to pizza making with a variety of toppings.

26498
6:00pm - 9:00pm

Singapore

By Al Manas

2021-06-16 18:00:00
$148
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Authentic Thai Classics
Jun
16

Authentic Thai Classics

You cant get more classic than green mango salad and chicken satay.

26508
6:00pm - 10:00pm

Singapore

By Loreta Quitoles

2021-06-17 14:00:00
$148
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Indian Curries & Chutneys
Jun
17

Indian Curries & Chutneys

Popular curries & chutneys such as butter chicken are served with thosai.

26513
2:00pm - 6:00pm

Singapore

By Randall Tailford

2021-06-17 15:00:00
$188
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Fondant Cake Decorating - Introductory Level
Jun
17

Fondant Cake Decorating - Introductory Level

A superb introduction to using fondant to decorate a cake.

26549
3:00pm - 9:00pm

Singapore

By Al Manas

2021-06-17 17:00:00
$188
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Balinese Style BBQ Seafood
Jun
17

Balinese Style BBQ Seafood

A Balinese bbq is simply drool worthy! Fish, squid, prawns and sambal!

25523
5:00pm - 9:00pm

Singapore

By Alfie Jerome Mossadeg

2021-06-17 18:00:00
$168
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Japanese Char Siew Ramen
Jun
17

Japanese Char Siew Ramen

Make ramen noodles from scratch and compliment it with different broths.

25708
6:00pm - 10:00pm

Singapore

By Amelia Seko