Book Classes

Browse our hands on classes in Singapore

Since 2006, our culinary school has been supported by a diverse community of professionally trained chefs, bakers and lifestyle instructors. Some of them run restaurants and businesses and all of them love to share their knowledge. That's how we can offer a great variety of hands on cooking classes in Singapore, baking classes and lifestyle classes, each with great depth. Every month is different at Palate Sensations. Hands on cooking classes cover a range of exotic cuisines from South East Asian dishes to Western and all the way to Middle Eastern. Filter, search and browse our classes - and sign up for the class you love!

None of the classes listed here are SkillsFuture Credit claimable. We would have to extend our class times beyond 7 hours and mark up prices by at least 50% to qualify for funding. We do not want to waste your time and money.  Our hands on classes are curated to reflect the time to impart the skills and knowledge to you. 

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

New Classes

  • NEW

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Western Pastry

Chef in Training

  • All About Meats
  • Asian Cuisine
  • Bread and Pastries
  • Culinary A - Foundations
  • Culinary B - Intermediate
  • Culinary C - Advanced
  • Easy Home Cooking
  • Pastry Foundations
  • Pastry Intermediate
  • Plant Based

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Clean Eating
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Easy Home Cooking
  • Eurasian Cuisine
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free Cuisine
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Latin American Cuisine
  • Mexican Cuisine
  • Peranakan Cuisine
  • Plant Based Vegan Cuisine (No Dairy, Meat, Seafood)
  • Plant Based Vegetarian Cuisine (With Dairy and Eggs)
  • Singaporean/Malaysian Cuisine
  • Spanish Cuisine
  • Thai Cuisine
  • Vietnamese Cuisine
  • Western Cuisine

Lifestyle Workshops

  • All Things Green!
  • Cocktail Making
  • Dining and Social Etiquette
  • Photography & Styling

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Father's Day
  • Mother's Day
  • Valentine's Day

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)
  • Teenage Classes (Ages 12 to 16)

ONLINE LIVE @ Home

  • Online LIVE Class

Private Dining

  • Private Dining

All

  • Alfie Jerome Mossadeg
  • Alma Gabriel
  • Amelia Seko
  • Clarielle Anastasia
  • Conchita Font
  • Francois Mermilliod
  • Hala Alamareen
  • John Yuen
  • Joyce Goh
  • Kamal Channa
  • Loreta Quitoles
  • Low Shih Erh
  • Lynette Foo
  • Matt Tan
  • Namdev Kalipermal (Dev)
  • Nan Ong
  • Phyllis Lim
  • Ryan Lim

SkillsFuture Credit Classes
$168
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(New) Father's Day Class - Thai Style Fish With Coconut Sauce
Jun
18

(New) Father's Day Class - Thai Style Fish With Coconut Sauce

Make Father's Day special with this special menu any father would love!

39477
2:00pm - 5:00pm

Singapore

By Loreta Quitoles

$148
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Frosted Sponge Cakes: Carrot Cake
Jun
18

Frosted Sponge Cakes: Carrot Cake

Classics like carrot cake will always be loved.

39700
2:00pm - 5:00pm

Singapore

By Phyllis Lim

$148
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An Afternoon Tea Party
Jun
20

An Afternoon Tea Party

Enjoy afternoon tea with scones, sticky date pudding and madeleines.

33224
10:00am - 1:00pm

Singapore

By Phyllis Lim

$148
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Western Main Courses (Focus On Oxtail)
Jun
20

Western Main Courses (Focus On Oxtail)

Popular cafe classic main courses such as oxtail stew, baked lemon fish.

39020
10:00am - 2:00pm

Singapore

By Ryan Lim

$148
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Chinese Braised Duck with Yam Rice
Jun
20

Chinese Braised Duck with Yam Rice

Succulent and tender and much sought after for family dinners!

39038
10:00am - 1:00pm

Singapore

By Loreta Quitoles

$198
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Using Unconventional Grains: Rye, Buckwheat, Wholemeal Wheat
Jun
20

Using Unconventional Grains: Rye, Buckwheat, Wholemeal Wheat

Learn how to make sourdough rolls, boule and batard using uncommon grains!

31787
2:00pm - 8:00pm

Singapore

By Phyllis Lim

$148
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Easy Weekday Meal Prep (Chicken In Spicy Turmeric Curry)
Jun
20

Easy Weekday Meal Prep (Chicken In Spicy Turmeric Curry)

Easy fast meals with kueh pie tee, chicken curry and banana split!

38936
2:00pm - 4:00pm

Singapore

By Ryan Lim

$148
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Easy Weekday Meal Prep (Thai Basil Minced Chicken)
Jun
20

Easy Weekday Meal Prep (Thai Basil Minced Chicken)

Easy fast meals with Thai basil chicken, hot & sour soup, leche flan!

39127
2:00pm - 4:00pm

Singapore

By Loreta Quitoles

$85
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(NEW) Chocolate Monster Cookies
Jun
20

(NEW) Chocolate Monster Cookies

Sinfully-delicious Chocolate Monsters!

38701
2:30pm - 4:30pm

Singapore

By Nan Ong

$168
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European Classic Cuisine: France (Sous Vide Cooking)
Jun
20

European Classic Cuisine: France (Sous Vide Cooking)

Learn sous vide, what it's all about and how to do it perfectly!

38087
6:00pm - 10:00pm

Singapore

By Ryan Lim

$148
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 Authentic Thai Classics
Jun
20

Authentic Thai Classics

You cant get more classic than green mango salad and chicken satay.

39110
6:00pm - 10:00pm

Singapore

By Loreta Quitoles

$148
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Thai Boat Noodles
Jun
21

Thai Boat Noodles

Yummy street food: boat noodles, banana fritters and sweet potato balls!

39146
10:00am - 2:00pm

Singapore

By Loreta Quitoles