Book Classes

Browse our hands on cooking classes in Singapore

Since 2006, we have been supported by a diverse community of professional chefs. Some of them run restaurants and all of them love to share their knowledge. That's how we can offer a great variety of cooking and baking classes, each with great depth. Every month is different at Palate Sensations. Filter, search and browse our classes - and sign up for the class you love!

All hands-on classes are subject to a minimum of 4 participants. In the event that the minimum is not reached, the class may be cancelled and the participant can opt for a refund or choose a replacement class.

All

Baking Classes

  • Asian Desserts and Pastry
  • Bread Making
  • Cake Decorating
  • Cake Making
  • Chocolate
  • French Pastry
  • Western Pastry

Chef in Training

  • Butchery
  • Culinary Foundations
  • Culinary Intermediate
  • Pastry Foundations

Cooking Classes

  • Arabic/Middle Eastern Cuisine
  • Chinese Cuisine
  • Cooking/ Baking With Friends
  • Domestic Helper Series
  • Filipino Cuisine
  • French Cuisine
  • Gluten Free
  • Indian Cuisine
  • Indonesian Cuisine
  • Italian Cuisine
  • Japanese Cuisine
  • Korean Cuisine
  • Peranakan Cuisine
  • Singaporean/Malaysian
  • Spanish Cuisine
  • Thai Cuisine
  • Vegan Cuisine (No Dairy, Meat, Seafood)
  • Vegetarian Cuisine
    (With Dairy and Eggs)
  • Vietnamese Cuisine
  • Wellness Cuisine
  • Western Cuisine

Festive

  • Bake
  • Chinese New Year
  • Cook
  • Easter
  • Mother's Day
  • Valentine's Day

Intensive Courses

  • Asian Cuisine
  • Bread and Pastries
  • Easy Home Cooking
  • Plant Based

Kids In The Kitchen

  • Kids Classes (Ages 7 to 12)
  • Parent and Child (Ages 7 to 12)

ONLINE LIVE @ Home

  • Online LIVE Class

Others

  • Cocktail Making
  • Dining and Social Etiquette

All

  • Al Manas
  • Alfie Jerome Mossadeg
  • Alicia Tivey
  • Alma Gabriel
  • Amelia Seko
  • Eunice Sng
  • Francois Mermilliod
  • Hana Madanat
  • Hayedeh Sedghi
  • Kamal Channa
  • Kingsley Tan
  • LeonardTheDietitian
  • Loreta Quitoles
  • Low Shih Erh
  • Lynette Foo
  • Namdev Kalipermal (Dev)
  • Priya Joseph
  • Randall Tailford
  • Shalu Asnani

SkillsFuture Credit Classes
2020-08-23 14:00:00
$168
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Japanese Char Siew Ramen
Aug
23

Japanese Char Siew Ramen

Make ramen noodles from scratch and compliment it with different broths.

18627
2:00pm - 6:00pm

Singapore

By Amelia Seko

2020-08-23 14:00:00
$168
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French Duck Techniques
Aug
23

French Duck Techniques

Master seared duck breast and duck leg confit.

18809
2:00pm - 6:00pm

Singapore

By Randall Tailford

2020-08-24 10:00:00
$750
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5 Days International Plant Based Cuisine
Aug
24

5 Days International Plant Based Cuisine

Start your journey of discovery towards a plant based lifestyle.

15965
10:00am - 2:00pm

Singapore

By Lynette Foo

2020-08-24 10:00:00
$750
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5 Days Indonesian Cuisine
Aug
24

5 Days Indonesian Cuisine

Learn Indonesian spices and make the pastes as a base for all dishes.

16486
10:00am - 2:00pm

Singapore

By Alfie Jerome Mossadeg

2020-08-24 10:00:00
$148
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Impressive Dinner Party Recipes
Aug
24

Impressive Dinner Party Recipes

Impress with the mighty porchetta (stuffed pork belly) as a centre piece.

18701
10:00am - 2:00pm

Singapore

By Loreta Quitoles

2020-08-24 13:00:00
$148
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Choux Pastry And Canelé De Bordeaux
Aug
24

Choux Pastry And Canelé De Bordeaux

Quintessentially French, learn the ins and outs of canele & choux pastry.

17786
1:00pm - 5:00pm

Singapore

By Al Manas

2020-08-24 14:00:00
$148
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Korean Everyday Cooking
Aug
24

Korean Everyday Cooking

Kimchi is the heart of every Korean household. Learn how to make & use it.

16870
2:00pm - 5:00pm

Singapore

By Randall Tailford

2020-08-24 14:00:00
$148
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Chocolate Entremets
Aug
24

Chocolate Entremets

Learn chocolate techniques to make an assembled entremet.

18908
2:00pm - 6:00pm

Singapore

By Al Manas

2020-08-24 18:00:00
$148
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Singapore Hawker Indulgence
Aug
24

Singapore Hawker Indulgence

Indulge in chicken satay, BBQ stingray and chwee kuih.

18919
6:00pm - 10:00pm

Singapore

By Low Shih Erh

2020-08-24 18:00:00
$128
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Indian Vegetarian Classics
Aug
24

Indian Vegetarian Classics

The vast complexity of flavours & spices explored in a variety of dishes.

17943
6:00pm - 9:00pm

Singapore

By Randall Tailford

2020-08-25 10:00:00
$148
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Asian Flaky Pastry
Aug
25

Asian Flaky Pastry

Learn to make the flakiest pastry and enclose with various fillings.

18715
10:00am - 2:00pm

Singapore

By Loreta Quitoles

2020-08-25 10:00:00
$68
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ONLINE LIVE @ HOME For Kids: Pan Fried Chinese Dumplings
Aug
25

ONLINE LIVE @ HOME For Kids: Pan Fried Chinese Dumplings

Learn a new skill by introducing them to the joys of baking and cooking.

19211
10:00am - 11:30am

Singapore

By Loreta Quitoles